What is Vitamin D?

Vitamin D is a fat-soluble vitamin that functions more like a hormone in the body. It exists in two primary forms:

Vitamin D2 (Ergocalciferol): Derived from plant sources and fungi. Created when ergosterol in plants is exposed to UV light. Less potent and shorter-acting than D3.

Vitamin D3 (Cholecalciferol): The natural form produced in human skin when exposed to UVB sunlight. Also found in animal sources. More effective at raising and maintaining blood levels.

How It Works:

  1. Skin synthesis: UVB rays convert 7-dehydrocholesterol to vitamin D3

  2. Liver conversion: Vitamin D becomes 25(OH)D (calcidiol) - the storage form

  3. Kidney activation: 25(OH)D becomes 1,25(OH)2D (calcitriol) - the active hormone

Primary Functions & Benefits

Essential Functions:

  • Calcium Absorption: Enhances intestinal calcium and phosphorus absorption

  • Bone Health: Regulates bone mineralization and remodeling

  • Immune Modulation: Supports both innate and adaptive immune responses

  • Cell Growth Regulation: Controls cell proliferation and differentiation

  • Muscle Function: Maintains muscle strength and balance

  • Gene Expression: Regulates over 1,000 genes

Health Benefits:

  • Prevents rickets in children and osteomalacia in adults

  • Reduces risk of osteoporosis and fractures

  • Supports immune function and reduces autoimmune disease risk

  • May reduce respiratory infection frequency and severity

  • Potentially lowers risk of certain cancers (colorectal, breast, prostate)

  • Supports cardiovascular health

  • May improve mood and reduce depression risk

  • Helps regulate blood pressure

  • Supports muscle strength and reduces fall risk in elderly

Recommended Daily Amounts

Official RDAs (often considered insufficient by many experts):

  • Infants 0-12 months: 400 IU (10 mcg)

  • Children 1-18 years: 600 IU (15 mcg)

  • Adults 19-70 years: 600 IU (15 mcg)

  • Adults 70+ years: 800 IU (20 mcg)

  • Pregnancy/Breastfeeding: 600 IU (15 mcg)

Optimal Levels (Based on Current Research):

  • Maintenance: 1,000-2,000 IU daily for most adults

  • Deficiency correction: 2,000-5,000 IU daily

  • Therapeutic: 5,000-10,000 IU daily (under medical supervision)

Target Blood Levels:

  • 25(OH)D: 30-50 ng/mL (75-125 nmol/L) for optimal health

  • Minimum: >20 ng/mL (50 nmol/L) to prevent deficiency

  • Optimal range: 40-60 ng/mL (100-150 nmol/L) according to many experts

Food Sources & Sun Exposure

Natural Food Sources (Limited):

Vitamin D3:

  • Fatty fish: salmon, mackerel, sardines, tuna

  • Fish liver oils (cod liver oil)

  • Egg yolks (from pasture-raised chickens)

  • Beef liver

  • Cheese (small amounts)

Vitamin D2:

  • UV-exposed mushrooms (portobello, maitake)

  • Fortified plant-based foods

Fortified Foods:

  • Milk and dairy products

  • Breakfast cereals

  • Orange juice

  • Plant-based milk alternatives

  • Some margarines

Sun Exposure Guidelines:

  • Fair skin: 10-15 minutes midday sun exposure

  • Darker skin: 20-30 minutes or longer

  • Factors affecting synthesis: Latitude, season, time of day, skin color, age, sunscreen use

  • Optimal time: 10 AM - 3 PM when UVB rays are strongest

Supplementation Guidelines

D2 vs D3 for Supplements:

Vitamin D3 (Cholecalciferol) - PREFERRED:

  • More effective at raising blood levels

  • Longer-lasting in the body

  • Better absorbed and utilized

  • Natural form for humans

Vitamin D2 (Ergocalciferol):

  • Less effective than D3

  • Shorter duration of action

  • Often used in prescription medications

  • Suitable for vegans (plant-derived)

Typical Supplement Doses:

  • Daily maintenance: 1,000-4,000 IU

  • Weekly dosing: 7,000-28,000 IU once per week

  • Monthly dosing: 50,000 IU once per month (prescription)

  • Deficiency treatment: 5,000-10,000 IU daily for 8-12 weeks

Timing & Administration:

  • Best taken with the largest meal of the day (enhances absorption by 50%)

  • With dietary fat for optimal absorption

  • Morning preferred - may interfere with sleep if taken late

  • Consistent timing helps maintain steady levels

Synergistic Supplements

Essential Cofactors - Take WITH Vitamin D:

Vitamin K2 (MK-7): 100-200 mcg

  • Directs calcium to bones and away from arteries

  • Prevents calcium buildup in soft tissues

  • Essential for bone and cardiovascular health

Magnesium: 300-400 mg

  • Required for vitamin D metabolism

  • Activates vitamin D enzymes

  • Deficiency impairs vitamin D function

Calcium: 1,000-1,200 mg (from food + supplements)

  • Works synergistically with vitamin D

  • Better absorbed when vitamin D levels are adequate

Beneficial Combinations:

  • Vitamin A: Helps prevent vitamin D toxicity

  • Zinc: Supports immune benefits of vitamin D

  • Boron: Enhances vitamin D metabolism

  • Omega-3 fatty acids: Improve vitamin D absorption

Interactions & What NOT to Take

Medications That Reduce Vitamin D:

  • Corticosteroids: Decrease calcium absorption

  • Weight-loss drugs (orlistat): Block fat absorption

  • Cholesterol medications (cholestyramine): Reduce absorption

  • Anticonvulsants: Increase vitamin D metabolism

  • Thiazide diuretics: May increase calcium levels dangerously

Supplements That May Interfere:

  • High-dose magnesium: May reduce absorption if taken simultaneously

  • Fiber supplements: Take 2+ hours apart

  • High calcium doses: May reduce vitamin D absorption

Be Cautious With:

  • Digoxin: Vitamin D increases calcium, which can increase toxicity risk

  • Calcium channel blockers: Enhanced by increased calcium absorption

Who Should Take Vitamin D

High-Priority Groups:

  • People with limited sun exposure: Indoor workers, northern latitudes

  • Older adults: Reduced skin synthesis and dietary intake

  • Dark-skinned individuals: In northern climates (melanin blocks UVB)

  • Infants (breastfed): Breast milk is low in vitamin D

  • Pregnant/breastfeeding women: Increased needs

  • People with malabsorption: Celiac, Crohn's, cystic fibrosis

  • Obese individuals: Vitamin D stored in fat tissue, less bioavailable

  • Individuals with chronic kidney or liver disease: Impaired activation

Specific Conditions That May Benefit:

  • Osteoporosis or osteopenia

  • Frequent infections

  • Autoimmune conditions

  • Depression or SAD (Seasonal Affective Disorder)

  • Multiple sclerosis

  • Type 1 diabetes

  • Muscle weakness or pain

  • High blood pressure

Who Should AVOID or Use Caution

Contraindications:

  • Hypercalcemia: High blood calcium levels

  • Kidney stones (calcium oxalate): History of kidney stones

  • Sarcoidosis: Can cause hypercalcemia

  • Hyperparathyroidism: Already high calcium levels

  • Severe kidney disease: Impaired vitamin D metabolism

Use Caution:

  • Atrial fibrillation: High calcium may worsen arrhythmias

  • Taking digoxin: Monitor calcium levels closely

  • History of kidney stones: Monitor calcium and consider citrate

  • Granulomatous diseases: May increase calcium absorption

Deficiency Symptoms

Common Deficiency Signs:

  • Bone/muscle pain: Especially back, hips, legs

  • Muscle weakness: Difficulty climbing stairs, getting up from chairs

  • Frequent infections: Colds, flu, respiratory infections

  • Fatigue: Despite adequate sleep

  • Depression/mood changes: Especially seasonal

  • Hair loss: Particularly in women

  • Slow wound healing: Impaired immune function

Severe Deficiency:

Children:

  • Rickets: Soft, weak bones, skeletal deformities

  • Delayed tooth development

  • Growth retardation

  • Increased seizure risk (from low calcium)

Adults:

  • Osteomalacia: Bone pain, muscle weakness

  • Increased fracture risk

  • Severe muscle weakness

  • Bone deformities in severe cases

At-Risk Populations:

  • People living in northern latitudes (>37° north)

  • Those who avoid sun exposure or always use sunscreen

  • Individuals with dark skin in low-sun environments

  • Elderly in nursing homes

  • People following strict vegan diets

Toxicity Symptoms

Hypercalcemia Symptoms (from excess vitamin D):

Early signs:

  • Nausea and vomiting

  • Loss of appetite

  • Excessive thirst and urination

  • Weakness and fatigue

  • Nervousness and irritability

Severe toxicity:

  • Kidney stones and kidney damage

  • Heart rhythm abnormalities

  • Confusion and disorientation

  • High blood pressure

  • Calcium deposits in soft tissues

  • Bone pain and muscle weakness

Toxic Levels:

  • Blood level: >150 ng/mL (375 nmol/L) of 25(OH)D

  • Daily intake: Generally >10,000 IU daily long-term for adults

  • Acute toxicity: Rare, requires extremely high doses (>50,000 IU daily for months)

Note: Toxicity from sun exposure is impossible - the body self-regulates production.

Testing & Monitoring

When to Test:

  • Before starting supplementation

  • After 3-6 months of supplementation

  • Annually for maintenance

  • If symptoms of deficiency or toxicity occur

Test Type:

  • 25(OH)D (calcidiol): Best marker of vitamin D status

  • NOT 1,25(OH)2D: Can be misleading as it's tightly regulated

Optimal Testing Schedule:

  • Baseline: Test current level

  • Follow-up: 3 months after starting supplements

  • Maintenance: Every 6-12 months once optimal level achieved

Special Considerations

Seasonal Variations:

  • Levels typically lowest in late winter/early spring

  • Highest in late summer/early fall

  • May need higher doses in winter months

  • Consider "loading doses" before winter

Age-Related Factors:

  • Infants: Exclusively breastfed babies need supplementation

  • Children: Especially important during growth spurts

  • Elderly: Reduced skin synthesis, often need higher doses

  • Pregnancy: Critical for fetal bone development and maternal health

Geographic Considerations:

  • Northern latitudes (above 37°N): Limited UVB in winter

  • Southern latitudes: Year-round synthesis possible

  • Urban environments: Air pollution reduces UVB penetration

  • High altitudes: Increased UVB exposure

Absorption Factors:

  • Enhanced by: Dietary fat, magnesium adequacy, healthy gut

  • Reduced by: Age, obesity, malabsorption disorders, certain medications

  • Individual variation: Genetic differences in metabolism

D2 vs D3: The Bottom Line

Choose D3 (Cholecalciferol) unless:

  • You're strictly vegan (then D2 is acceptable)

  • Your doctor prescribes D2 specifically

  • D3 is not available

Why D3 is superior:

  • 3-5 times more effective at raising blood levels

  • Maintains levels longer

  • Better recognized by human enzymes

  • More research supporting benefits

Summary & Key Takeaways

Vitamin D is crucial for bone health, immune function, and overall wellness. Most people need supplementation, especially in northern climates or with limited sun exposure. Vitamin D3 is preferred over D2, and it should be taken with fat and essential cofactors like vitamin K2 and magnesium.

Bottom Line: Test your blood level first, choose D3 over D2, take with your largest meal, include cofactors (especially K2 and magnesium), aim for blood levels of 40-60 ng/mL, and monitor regularly. Start with 2,000-4,000 IU daily for most adults, but adjust based on blood test results.

Hello and welcome to the latest edition of Inner Strength, Outer Glow where we talk about health and wellness from your daily chaotic routine.

As the days grow longer and the world bursts with fresh blooms, spring awakens a natural desire for renewal.

Just like you wouldn't hesitate to declutter your home after a long winter, it's the perfect time to give your health a refresh too!

This newsletter is packed with tips and tricks to help you spring clean your body, mind, and spirit, so you can blossom into your healthiest self this season.

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