What Cobalt Is
Cobalt is an essential trace mineral element that is unique among minerals because it functions in the human body exclusively as a component of vitamin B12 (cobalamin). Unlike other essential minerals that have various independent functions, cobalt has no known direct biological role in humans outside of its incorporation into the B12 molecule. The human body contains approximately 1-2 mg of total cobalt, virtually all of it in the form of vitamin B12. Cobalt represents about 4% of the molecular weight of vitamin B12, making it an integral structural component of this critical vitamin. Importantly, humans cannot use inorganic cobalt (from supplements or non-B12 sources) to synthesize vitamin B12—only bacteria can perform this synthesis. This means dietary cobalt is only useful when already incorporated into B12 from animal foods or bacterial fermentation. Your body cannot produce cobalt, and standalone cobalt supplementation is neither necessary nor recommended for humans.
Functions and Uses in the Body
Cobalt functions in the human body entirely through its role as the central atom in vitamin B12 (cobalamin). All of cobalt's essential functions are actually B12 functions, making cobalt's role completely dependent on this vitamin.
As part of vitamin B12, cobalt is essential for DNA synthesis and cell division. B12 is required for the synthesis of thymidine, a nucleotide needed for DNA replication. This makes cobalt-containing B12 crucial for all rapidly dividing cells, including red blood cells, immune cells, and cells lining the digestive tract. Without adequate B12 (and thus functional cobalt), DNA synthesis is impaired, leading to various health problems.
Through B12, cobalt is critical for red blood cell formation. Vitamin B12 is necessary for the proper maturation of red blood cells in bone marrow. Deficiency leads to megaloblastic anemia, where red blood cells are large, immature, and dysfunctional. This makes cobalt (via B12) essential for preventing anemia and maintaining adequate oxygen transport throughout the body.
Cobalt, as part of B12, is vital for nervous system health and function. B12 is required for the maintenance of the myelin sheath, the protective covering around nerve fibers that enables rapid nerve signal transmission. It's also essential for neurotransmitter synthesis and overall neurological function. B12 deficiency causes neurological symptoms including numbness, tingling, balance problems, cognitive difficulties, and in severe cases, irreversible nerve damage.
Through vitamin B12, cobalt plays a crucial role in homocysteine metabolism. B12 is a cofactor for methionine synthase, an enzyme that converts homocysteine to methionine. Without adequate B12, homocysteine accumulates, which is associated with increased cardiovascular disease risk, cognitive decline, and other health problems. This makes cobalt (via B12) important for cardiovascular health.
Cobalt, through B12, is essential for methylation reactions throughout the body. Methylation is a biochemical process involved in gene expression, neurotransmitter production, detoxification, and numerous other functions. B12 provides methyl groups needed for these reactions, making it fundamental to countless metabolic processes.
As part of B12, cobalt is necessary for energy production. B12 is involved in the metabolism of fatty acids and amino acids for energy production. It's required for the proper functioning of the citric acid cycle (Krebs cycle), which generates cellular energy. Deficiency leads to fatigue and reduced energy levels.
Through B12, cobalt supports immune function by enabling proper white blood cell production and function. B12 is necessary for the synthesis and maturation of immune cells, making it important for fighting infections and maintaining immune health.
Cobalt via B12 is essential for fetal development during pregnancy. B12 is crucial for proper neural tube formation and overall fetal development. Deficiency during pregnancy increases the risk of neural tube defects and other developmental problems.
Benefits of Adequate Cobalt Intake
Since cobalt functions exclusively through vitamin B12, the benefits of adequate cobalt intake are essentially the benefits of adequate B12. Maintaining sufficient B12 (and thus functional cobalt) provides numerous health benefits:
For blood health, adequate B12 prevents megaloblastic anemia, maintains healthy red blood cell production and maturation, ensures adequate oxygen transport to tissues, supports healthy hemoglobin levels, and prevents anemia-related fatigue and weakness.
In terms of neurological health, sufficient B12 maintains myelin sheath integrity protecting nerves, prevents peripheral neuropathy (nerve damage in extremities), supports cognitive function and memory, reduces the risk of dementia and cognitive decline with aging, supports balance and coordination, maintains healthy nerve signal transmission, and prevents neurological symptoms like numbness, tingling, and difficulty walking.
For cardiovascular health, adequate B12 helps control homocysteine levels (high homocysteine increases cardiovascular disease risk), supports healthy blood vessel function, may reduce the risk of heart attack and stroke, and contributes to overall vascular health.
B12 provides significant energy and metabolic benefits including supporting efficient energy production at the cellular level, preventing fatigue and weakness associated with deficiency, supporting metabolism of fats and proteins for energy, enabling proper carbohydrate metabolism, and maintaining overall metabolic health and vitality.
For mood and mental health, adequate B12 supports neurotransmitter synthesis (serotonin, dopamine, etc.), may help prevent depression (particularly in those with deficiency), supports mental clarity and focus, helps maintain positive mood, and supports overall psychological well-being.
B12 supports digestive health by maintaining healthy cells lining the digestive tract, supporting proper digestive function, enabling nutrient absorption, and preventing digestive symptoms associated with deficiency.
For immune function, adequate B12 enables proper white blood cell production and maturation, supports immune response to infections, maintains overall immune system health, and helps the body fight off pathogens effectively.
During pregnancy and for fetal health, sufficient B12 supports proper neural tube formation, enables healthy fetal brain and nervous system development, supports placental function, reduces the risk of developmental defects, and supports healthy pregnancy outcomes.
Additional benefits include supporting bone health (proper B12 levels associated with better bone density), promoting healthy skin, hair, and nails, supporting wound healing and tissue repair, maintaining healthy vision, and supporting overall growth and development in children.
Potential Negatives and Risks
This section requires an important distinction between cobalt in vitamin B12 (safe and essential) and standalone inorganic cobalt (potentially toxic and not recommended for supplementation):
Vitamin B12 (Cobalt as Part of B12) - Very Safe: Vitamin B12 is one of the safest vitamins with extremely low toxicity. Even high doses (thousands of times the RDA) have not been shown to cause significant adverse effects in healthy people. There is no established upper tolerable limit for B12. Excess B12 is simply excreted in urine. The cobalt in B12 form is tightly bound within the vitamin molecule and is non-toxic.
Standalone Inorganic Cobalt - Potentially Toxic: Inorganic cobalt supplements (cobalt chloride, cobalt sulfate, or other non-B12 forms) can be toxic and are NOT recommended for human supplementation. Problems with excessive inorganic cobalt include:
Thyroid Problems: High cobalt intake can interfere with iodine uptake by the thyroid, potentially causing hypothyroidism (underactive thyroid) or goiter (enlarged thyroid). This was seen historically in people exposed to high cobalt levels.
Cardiomyopathy (Heart Muscle Disease): Very high cobalt intake has been associated with cardiomyopathy, a condition where the heart muscle weakens and cannot pump effectively. This was documented in the 1960s in heavy beer drinkers when cobalt was used as a foam stabilizer in beer ("beer drinker's cardiomyopathy").
Hematological Effects: Excessive cobalt can cause polycythemia (excessive red blood cell production), which thickens the blood and increases the risk of blood clots, stroke, and heart attack. Industrial exposure to cobalt has caused this condition.
Neurological Symptoms: Very high cobalt levels can cause neurological problems including hearing and vision impairment, tinnitus (ringing in ears), nerve damage, and cognitive issues.
Dermatological Effects: Cobalt exposure (particularly occupational/industrial) can cause skin rashes, contact dermatitis, and allergic reactions in sensitive individuals.
Respiratory Issues: Inhaling cobalt dust (occupational exposure) can cause asthma, pneumonitis, and other respiratory problems. This is not relevant to dietary intake but is a concern in industrial settings.
Gastrointestinal Upset: High cobalt intake can cause nausea, vomiting, diarrhea, and abdominal pain.
Kidney and Liver Damage: Very high cobalt levels can potentially damage kidneys and liver with chronic exposure.
Interaction with Other Minerals: Excessive cobalt can interfere with the absorption or metabolism of iron, zinc, and other minerals.
Important Note: These toxic effects are associated with inorganic cobalt supplements or industrial/environmental exposure, NOT with dietary cobalt from B12-containing foods or B12 supplements. The amount of cobalt in normal B12 supplementation (even high-dose B12) is far too small to cause any of these toxic effects.
Recommended Intake and Serving Sizes
No RDA for Cobalt Specifically: There is no Recommended Dietary Allowance (RDA) or Adequate Intake (AI) established for cobalt as a standalone mineral because humans cannot utilize inorganic cobalt. The only relevant intake recommendations are for vitamin B12, which contains cobalt in a biologically useful form.
Vitamin B12 RDA (Contains Cobalt):
Adults: 2.4 mcg per day
Pregnant women: 2.6 mcg per day
Breastfeeding women: 2.8 mcg per day
Adolescents aged 14-18: 2.4 mcg per day
Children aged 9-13: 1.8 mcg per day
Children aged 4-8: 1.2 mcg per day
Children aged 1-3: 0.9 mcg per day
Infants aged 7-12 months: 0.5 mcg per day
Infants aged 0-6 months: 0.4 mcg per day
Cobalt Content in B12: Approximately 4% of the molecular weight of vitamin B12 is cobalt. This means:
2.4 mcg of B12 contains about 0.096 mcg (0.0001 mg) of cobalt
Even high-dose B12 supplements (1,000 mcg) contain only about 40 mcg (0.04 mg) of cobalt
This tiny amount of cobalt bound in B12 is completely safe
Estimated Total Dietary Cobalt Intake: Most people consuming a varied diet including animal products likely get 5-40 mcg of total cobalt daily (most as B12, with trace amounts of inorganic cobalt from water and plant foods). However, only the cobalt in B12 form is useful to the body.
No Established Upper Limit for B12: Because B12 (containing cobalt) is so safe, there is no established tolerable upper intake level. Excess is simply excreted.
Upper Limit Concerns for Inorganic Cobalt: While no official upper limit exists, experts suggest that inorganic cobalt intake should remain below 1-2 mg per day to avoid potential toxicity. However, there's no reason to supplement with inorganic cobalt at all.
Therapeutic B12 Doses: For treating deficiency, much higher B12 doses are used (1,000-5,000 mcg daily or even higher), which are safe and effective. These still contain only tiny amounts of cobalt in bound form.
Important Context: The focus should always be on adequate B12 intake, not cobalt intake. Meeting B12 needs automatically ensures adequate cobalt in the only form the body can use.
What to Take With Cobalt (Really B12)
Since cobalt functions through B12, this section addresses what to take with vitamin B12 for optimal absorption and function:
Intrinsic Factor (not a supplement, but essential for B12 absorption) is a protein produced by stomach cells that binds to B12 and enables its absorption in the small intestine. People with pernicious anemia lack intrinsic factor and require B12 injections or very high oral doses.
Adequate Stomach Acid is necessary for releasing B12 from food proteins so it can bind to intrinsic factor. People taking acid-reducing medications (PPIs, H2 blockers) or elderly individuals with reduced stomach acid may have impaired B12 absorption from food (though supplements are still well-absorbed).
Folate (Vitamin B9) works closely with B12 in many metabolic pathways, particularly in DNA synthesis and homocysteine metabolism. Taking folate with B12 is synergistic, and both are needed for optimal function. However, high-dose folate can mask B12 deficiency anemia while allowing neurological damage to progress, so B12 status should be adequate when taking folate supplements.
Vitamin B6 works with B12 and folate in homocysteine metabolism. All three B vitamins together provide optimal support for cardiovascular health and methylation processes.
Calcium is needed for B12 absorption in the terminal ileum (last part of small intestine). Adequate dietary calcium supports optimal B12 uptake, though calcium deficiency severe enough to impair B12 absorption would be unusual.
Magnesium supports many of the same metabolic pathways as B12 and may enhance B12's functions. Both are important for energy production and neurological health.
Methylfolate and Other Methyl Donors work synergistically with B12 in methylation reactions. For people taking B12 for methylation support, combining with methylfolate can enhance benefits.
Potassium levels should be monitored in people with severe B12 deficiency beginning treatment, as rapid correction of anemia can temporarily lower potassium. This is primarily a medical concern during treatment of severe deficiency.
What NOT to Take With Cobalt (Really B12)
High-Dose Vitamin C (over 500-1,000 mg) taken simultaneously with B12 might theoretically destroy some B12 in the digestive tract, though the clinical significance is debated. To be safe, separate very high vitamin C doses from B12 supplements by a few hours.
Alcohol impairs B12 absorption and depletes B12 stores. Regular heavy alcohol consumption is a risk factor for B12 deficiency. While you don't need to avoid alcohol entirely, excessive intake should be avoided, and people with alcohol use disorder should be assessed for B12 deficiency.
Acid-Reducing Medications (PPIs like omeprazole, H2 blockers like ranitidine) reduce stomach acid production, which impairs the release of B12 from food proteins. Long-term use (2+ years) significantly increases B12 deficiency risk. People on these medications should consider B12 supplementation or monitoring. (Note: These medications don't affect absorption of B12 from supplements as much as from food.)
Metformin (diabetes medication) can reduce B12 absorption, particularly with long-term use. People taking metformin should have B12 levels monitored and may need supplementation.
Colchicine (gout medication) can impair B12 absorption with long-term use.
Certain Antibiotics (particularly neomycin and chloramphenicol) can interfere with B12 absorption or function with prolonged use.
Anticonvulsants (some seizure medications like phenytoin, phenobarbital) may interfere with B12 metabolism.
Nitrous Oxide (laughing gas used in anesthesia and dentistry) can inactivate B12 by oxidizing the cobalt atom. Repeated or prolonged exposure can cause functional B12 deficiency even when B12 levels appear normal. People who require frequent nitrous oxide exposure should discuss B12 monitoring with their healthcare provider.
Potassium Chloride Supplements (in very high doses) might theoretically interfere with B12 absorption, though this is not well-established clinically.
High-Dose Folate can mask B12 deficiency anemia while allowing neurological damage to continue. While folate and B12 work together beneficially, high-dose folate supplementation without adequate B12 can be problematic. Ensure B12 status is adequate when taking high-dose folate supplements.
Who Should Take B12 Supplements (Cobalt Source)
Since standalone cobalt supplementation is not recommended, this section focuses on who should take vitamin B12 supplements:
Vegans and strict vegetarians absolutely need B12 supplementation because B12 is not naturally present in plant foods (except in trace amounts from bacterial contamination or fortification). All vegans should take B12 supplements or consume fortified foods regularly to prevent deficiency.
People over 50 should consider B12 supplementation because stomach acid production decreases with age, impairing B12 absorption from food. Up to 30% of people over 50 have some degree of B12 malabsorption from food. Supplemental B12 is absorbed well even with low stomach acid.
Individuals taking acid-reducing medications long-term (PPIs, H2 blockers) should supplement with B12 or have levels monitored regularly, as these medications significantly impair B12 absorption from food (though not from supplements).
People taking metformin for diabetes should have B12 levels monitored and consider supplementation, as metformin reduces B12 absorption over time.
Those who have had gastrointestinal surgery including gastric bypass, stomach removal, or removal of part of the small intestine (terminal ileum, where B12 is absorbed) need B12 supplementation, often at high doses or via injection.
People with digestive disorders affecting absorption need B12 supplementation, including those with celiac disease, Crohn's disease, ulcerative colitis, bacterial overgrowth (SIBO), pancreatic insufficiency, and atrophic gastritis.
Individuals with pernicious anemia (autoimmune condition destroying intrinsic factor-producing cells) require lifelong B12 supplementation, typically via injection or very high-dose oral supplements.
People with Helicobacter pylori infection may have impaired B12 absorption and could benefit from supplementation during and after treatment.
Those with chronic kidney disease may need B12 supplementation, as some kidney disorders can affect B12 metabolism.
Pregnant and breastfeeding women, particularly vegans or those with absorption issues, should ensure adequate B12 intake through supplementation if needed, as deficiency can harm fetal and infant development.
Elderly individuals with dementia or cognitive decline may benefit from B12 supplementation, as deficiency can contribute to cognitive symptoms.
People with unexplained fatigue, weakness, or neurological symptoms should have B12 levels checked and supplement if deficient.
Those with elevated homocysteine levels should ensure adequate B12 (along with folate and B6) to help normalize homocysteine.
Anyone following a restricted diet for medical or other reasons may need B12 supplementation if animal products are limited or excluded.
Who Should Avoid or Be Cautious With Supplements
For Standalone Inorganic Cobalt Supplements: Essentially everyone should avoid standalone inorganic cobalt supplements. There is no medical reason to take inorganic cobalt, and doing so can be toxic. This includes all forms of cobalt that are not part of vitamin B12.
For Vitamin B12 Supplements (Containing Cobalt): B12 supplements are extremely safe, and there are very few contraindications. However, some considerations exist:
People with Leber's disease (rare hereditary optic neuropathy) should avoid cyanocobalamin form of B12, as it might worsen vision problems. Hydroxocobalamin or methylcobalamin forms may be safer alternatives.
Those allergic to cobalt or cobalamin should obviously avoid B12 supplements, though true B12 allergy is extremely rare.
People with certain blood disorders (polycythemia vera, thrombocytosis) should consult their healthcare provider before taking B12, though B12 doesn't typically worsen these conditions.
Individuals with acne or rosacea occasionally report worsening symptoms with high-dose B12 supplements, though this is uncommon and not well-established.
Those with concerns about specific B12 forms:
People worried about cyanide content should avoid cyanocobalamin (though the cyanide content is minuscule and harmless for most people)
Those with methylation issues might prefer hydroxocobalamin or adenosylcobalamin over methylcobalamin
People taking high-dose folate should ensure adequate B12 intake to prevent masking of B12 deficiency.
Deficiency Symptoms
Since cobalt functions only through B12, deficiency symptoms are actually B12 deficiency symptoms. These can be serious and progressive if untreated:
Hematological (Blood) Symptoms:
Megaloblastic anemia (large, immature red blood cells)
Fatigue and weakness
Shortness of breath
Pale or jaundiced (yellowish) skin
Rapid heart rate or palpitations
Dizziness or lightheadedness
Cold hands and feet
Neurological Symptoms:
Numbness or tingling in hands and feet (peripheral neuropathy)
Difficulty walking or balance problems
Muscle weakness
Coordination difficulties
Memory loss or cognitive decline
Confusion or difficulty concentrating
Depression or mood changes
Irritability
Personality changes
In severe cases, psychosis or hallucinations
Optic neuropathy (vision problems)
Gastrointestinal Symptoms:
Sore or swollen tongue (glossitis)
Mouth ulcers
Loss of appetite
Weight loss
Constipation or diarrhea
Nausea
Gas and bloating
Other Symptoms:
Extreme fatigue and lack of energy
Difficulty sleeping or insomnia
Decreased sense of taste or smell
Tinnitus (ringing in ears)
Infertility (in severe cases)
Delayed development in children
Failure to thrive in infants
Progression and Severity: B12 deficiency develops gradually, often over months to years. Early symptoms might be subtle (mild fatigue, occasional numbness). As deficiency progresses, symptoms become more pronounced and can include severe anemia, significant neurological impairment, and cognitive problems. If left untreated long enough, neurological damage can become irreversible, even with B12 repletion.
High-Risk Populations:
Vegans and strict vegetarians (no dietary B12)
Elderly (reduced absorption)
People with digestive disorders
Those on acid-reducing medications long-term
People who have had GI surgery
Those with pernicious anemia
Heavy alcohol users
People taking metformin
Diagnosis: B12 deficiency is diagnosed through blood tests measuring serum B12 levels (though normal levels don't always rule out functional deficiency), methylmalonic acid (MMA) levels (elevated in B12 deficiency), homocysteine levels (elevated in B12 deficiency), and complete blood count (CBC) showing megaloblastic anemia if present.
Important Note: Neurological symptoms can occur even without anemia in B12 deficiency. Some people have normal blood counts but still suffer neurological damage from inadequate B12. Additionally, high folate intake can correct the anemia of B12 deficiency while allowing neurological damage to progress, making diagnosis more difficult.
Toxicity Symptoms
Vitamin B12 (Cobalt in Bound Form) - Extremely Safe: Vitamin B12 is one of the safest nutrients, with no established upper tolerable limit. Even doses of 1,000-5,000 mcg daily (over 400 times the RDA) or higher are used safely for treating deficiency. Excess B12 is simply excreted in urine. Side effects from B12 supplements are rare and typically mild, including occasional skin reactions (acne, rosacea worsening in rare cases), rare allergic reactions (itching, rash, anaphylaxis in extremely rare cases), and very rarely, individuals might experience insomnia or anxiety with very high doses (though this is uncommon). The cobalt content in B12 supplements, even at high doses, is far too low to cause any cobalt toxicity.
Inorganic Cobalt - Toxic at High Doses: Standalone inorganic cobalt supplementation or excessive environmental/occupational exposure can cause serious toxicity. Symptoms include:
Cardiovascular Effects:
Cardiomyopathy (weakened heart muscle)
Heart failure
Arrhythmias
Chest pain
Thyroid Problems:
Hypothyroidism (underactive thyroid)
Goiter (enlarged thyroid)
Reduced metabolism
Weight gain and fatigue
Hematological Effects:
Polycythemia (excessive red blood cells)
Increased blood viscosity
Increased risk of blood clots
Stroke risk
Neurological Symptoms:
Hearing loss
Vision problems
Tinnitus (ringing in ears)
Nerve damage
Cognitive impairment
Headaches
Respiratory Issues (Primarily Inhalation):
Asthma
Pneumonitis
Lung fibrosis
Breathing difficulties
Dermatological Effects:
Contact dermatitis
Skin rashes
Allergic reactions
Gastrointestinal Effects:
Nausea and vomiting
Diarrhea
Abdominal pain
Other Effects:
Kidney damage
Liver damage
Reduced fertility
Historical Context: In the 1960s, cobalt was added to beer as a foam stabilizer. Heavy beer drinkers developed "beer drinker's cardiomyopathy" from excessive cobalt intake (combined with poor nutrition and high alcohol consumption). This practice was discontinued after the health effects were recognized.
Occupational Exposure: Workers in industries using cobalt (hard metal manufacturing, diamond polishing, certain metallurgy operations) can develop toxicity from inhaling cobalt dust or prolonged skin contact. This is not relevant to dietary intake but demonstrates cobalt's toxicity potential.
Toxic Dose Levels: Significant toxicity typically requires chronic intake of several milligrams of inorganic cobalt daily. However, there's no therapeutic reason to take any inorganic cobalt supplements, so any intentional supplementation with inorganic cobalt should be avoided.
Important Distinction: These toxic effects are from inorganic cobalt, NOT from cobalt as part of vitamin B12. B12 supplements are safe even at very high doses because the cobalt is tightly bound within the vitamin structure and present in minuscule amounts.
Timing: When to Take B12 (Cobalt Source)
Since cobalt is obtained through B12, timing considerations focus on B12 supplementation:
Once Daily (Most Common): B12 is typically taken once daily, as it's stored in the body and doesn't need multiple daily doses. Morning is often preferred as it can provide an energy boost for some people, establishes a consistent routine, and is easy to remember with breakfast.
With or Without Food: B12 supplements are well-absorbed with or without food. Food might slightly slow absorption but doesn't significantly reduce bioavailability. Taking with food can help if you experience any mild nausea (rare), and makes it easy to incorporate into routine meals.
Sublingual B12: Sublingual (under the tongue) forms are meant to dissolve in the mouth before swallowing. These should be taken on an empty mouth (not immediately after eating) to allow proper dissolving and absorption through oral mucosa. Wait at least 30 minutes after brushing teeth if using sublingual B12.
Multiple Times Weekly: Some people, particularly vegans, take B12 just a few times per week rather than daily (e.g., 1,000 mcg twice weekly). This works well because B12 is stored and the body can draw on these stores between doses.
Injections: B12 injections (for pernicious anemia or severe deficiency) are typically given weekly or monthly by healthcare providers. Timing during the day doesn't matter, but consistency in scheduling injections is important.
With Other B Vitamins: If taking a B-complex supplement containing B12, this can be taken once daily, typically in the morning as B vitamins can be energizing for some people.
Consistency: More important than specific timing is taking B12 consistently at whatever schedule you choose (daily, few times weekly, etc.). Consistent intake maintains adequate body stores.
Food vs. Empty Stomach
B12 Supplements Are Flexible: Vitamin B12 supplements can be taken with or without food with minimal difference in absorption. The choice depends on personal preference and convenience.
With Food: Taking B12 with food may help prevent rare mild nausea, makes it easy to remember (part of meal routine), and provides a consistent daily cue.
Empty Stomach: Some forms of B12 (particularly sublingual) might be absorbed slightly better on an empty stomach, though the difference is minimal. Taking first thing in the morning before breakfast is convenient for many people.
Sublingual and Lozenge Forms: These are designed to dissolve in the mouth for absorption through oral mucosa. For optimal effectiveness, take on a relatively empty mouth (not right after eating), allow to fully dissolve under tongue without swallowing, and wait 30 minutes after brushing teeth (toothpaste might interfere with dissolution).
B12 from Food: Dietary B12 from food requires stomach acid to separate B12 from food proteins, then intrinsic factor for absorption. This is why people with low stomach acid or taking acid-reducing medications have trouble absorbing B12 from food but can still absorb B12 from supplements.
Practical Recommendation: For most people, taking B12 supplements with breakfast or another meal is easiest and most convenient. There's no compelling reason to take on an empty stomach unless using sublingual forms or personally preferring that approach.
Types of B12 Supplements (Cobalt Sources)
Since inorganic cobalt supplementation is not recommended, this section covers forms of vitamin B12 (which contains cobalt in bound form):
Cyanocobalamin:
Most Common Form: Widely used, inexpensive, stable
Characteristics: Contains a cyanide molecule (harmless amount), must be converted to active forms in body
Stability: Very stable; long shelf life
Absorption: Good
Dose: Typically 250-1,000+ mcg
Uses: General supplementation, treating deficiency
Cautions: People with Leber's disease should avoid; concerns about cyanide are generally unfounded for most people
Notes: Most studied form; used in most research and medical settings
Methylcobalamin:
Active Form: Already in biologically active form
Characteristics: No conversion needed; directly usable
Stability: Less stable than cyanocobalamin; may degrade with heat/light
Absorption: Good
Dose: Typically 1,000-5,000 mcg
Uses: Neurological support, methylation support, treating deficiency
Advantages: Preferred by some practitioners for neurological conditions
Notes: Popular in alternative/integrative medicine; some people feel better with methylcobalamin
Hydroxocobalamin:
Precursor Form: Converts to both methylcobalamin and adenosylcobalamin
Characteristics: Natural form (found in food), longer-acting
Stability: Moderately stable
Absorption: Excellent
Dose: Varies; often used in injections
Uses: Treating deficiency (especially injections), Leber's disease, cyanide poisoning antidote
Advantages: Some consider it superior for certain conditions; provides both active forms
Notes: Commonly used in Europe; increasingly popular in US
Adenosylcobalamin (Dibencozide):
Active Form: Mitochondrial coenzyme form
Characteristics: Active in mitochondria for energy production
Stability: Least stable form
Absorption: Good
Dose: Typically 1,000-3,000 mcg
Uses: Energy support, metabolic support
Notes: Less common than other forms; often combined with methylcobalamin
Combination Products: Some supplements combine multiple B12 forms (methylcobalamin + adenosylcobalamin, or all three active forms) based on the theory that providing multiple forms offers broader benefits. Evidence for superiority over single forms is limited.
Dosage Forms:
Tablets/Capsules: Most common; swallow with water
Sublingual Tablets/Lozenges: Dissolve under tongue for direct absorption
Liquid Drops: Can be taken sublingually or swallowed
Sprays: Oral spray for sublingual/buccal absorption
Patches: Transdermal patches (absorption through skin; effectiveness debated)
Injections: Intramuscular injections (typically hydroxocobalamin or cyanocobalamin)
Fortified Foods: B12 is added to many foods including breakfast cereals, plant-based milks, nutritional yeast, some energy drinks, and meat substitutes. Fortification typically uses cyanocobalamin.
Choosing a Form: For most people, cyanocobalamin is perfectly adequate, inexpensive, well-studied, and effective. Some prefer methylcobalamin or hydroxocobalamin based on practitioner recommendation or personal experience. For specific conditions (Leber's disease, certain genetic polymorphisms), specific forms might be preferred. All forms effectively treat and prevent B12 deficiency.
Food Sources of B12 (Cobalt Source)
Vitamin B12 is found exclusively in animal products and foods that have been contaminated or fortified with bacterial B12. Plants do not produce B12, and plant foods do not naturally contain B12 (except for possible trace amounts from soil bacteria contamination).
Excellent B12 Sources (>3 mcg per serving):
Clams (3 oz, cooked): 84 mcg (3,500% DV)
Liver, beef (3 oz): 70 mcg (2,917% DV)
Liver, chicken (3 oz): 16 mcg (667% DV)
Nutritional yeast, fortified (1/4 cup): 8-24 mcg (varies by brand)
Fortified breakfast cereals (3/4 cup): 6 mcg (varies by brand)
Oysters (3 oz): 5-16 mcg
Very Good B12 Sources (1-3 mcg per serving):
Salmon (3 oz, cooked): 2.6 mcg
Trout (3 oz, cooked): 5.4 mcg
Tuna (3 oz, canned): 2.5 mcg
Beef (3 oz, cooked): 1.5 mcg
Ground beef (3 oz): 2.4 mcg
Fortified plant milk (1 cup): 1-3 mcg (varies)
Milk (1 cup): 1.2 mcg
Yogurt (1 cup): 1.1 mcg
Good B12 Sources (0.5-1 mcg per serving):
Chicken breast (3 oz): 0.3 mcg
Turkey (3 oz): 0.3 mcg
Eggs (1 large): 0.6 mcg
Cheese (1 oz): 0.2-0.9 mcg (varies by type)
Cottage cheese (1 cup): 1.3 mcg
Swiss cheese (1 oz): 0.9 mcg
Minimal or No B12:
All plant foods (fruits, vegetables, grains, legumes, nuts, seeds)
Plant oils
Honey
Mushrooms (except if contaminated)
Seaweed/algae (contains B12 analogs that don't work in humans; not reliable source)
Tempeh (fermented soy; contains inactive B12 analogs; not reliable)
B12 Absorption from Food: B12 from food requires several steps for absorption: stomach acid separates B12 from food proteins, intrinsic factor (produced by stomach) binds to B12, the B12-intrinsic factor complex travels to terminal ileum (last part of small intestine), and B12 is absorbed in the ileum with calcium present. People with impaired absorption due to low stomach acid, lack of intrinsic factor, or intestinal problems cannot efficiently absorb B12 from food but can still absorb B12 from supplements (which don't require the same absorption process).
Bioavailability: B12 from animal products is generally well-absorbed in healthy individuals (40-60% absorption at low doses). Absorption decreases as dose increases due to saturation of intrinsic factor-dependent absorption (at higher doses, a small percentage is absorbed via passive diffusion).
Cooking Effects: B12 is relatively stable during cooking, though some loss occurs with prolonged high-heat cooking. Microwaving and boiling cause slightly more loss than other cooking methods. Losses are generally modest (10-30% with typical cooking).
Vegan B12 Sources: Vegans must rely on fortified foods (fortified plant milks, fortified cereals, fortified meat substitutes, nutritional yeast fortified with B12) or B12 supplements, as natural plant foods don't contain reliable B12.
Meeting Daily Needs: One serving of clams, liver, or fortified cereal easily exceeds daily B12 needs. A few servings of fish, meat, eggs, or dairy per week typically provides adequate B12 for most people. Vegans need consistent intake of fortified foods (2-3 servings daily) or regular supplementation.
Important Considerations
Cobalt vs. B12 - Critical Distinction: Cobalt functions in humans only as part of vitamin B12. Humans cannot convert inorganic cobalt into B12—only bacteria can do this. This means dietary cobalt from non-B12 sources is essentially useless to humans. All cobalt nutrition focuses on B12 intake, not standalone cobalt supplementation.
Inorganic Cobalt Supplementation is Not Recommended: Unlike other essential minerals (calcium, iron, zinc, etc.) that are supplemented in inorganic forms, cobalt should never be supplemented as inorganic cobalt salts. Such supplementation serves no nutritional purpose and can be toxic. Always supplement cobalt through vitamin B12.
B12 Deficiency is Common: Despite B12's critical importance, deficiency is surprisingly common, affecting up to 15% of the general population and up to 40% of elderly people. Vegans not supplementing have nearly universal deficiency over time. Subclinical deficiency (not severe enough for obvious symptoms but enough to cause subtle problems) is even more common.
Deficiency Can Be Insidious: B12 deficiency develops slowly, and symptoms are often subtle initially. Early signs (fatigue, mild cognitive changes) are easily dismissed or attributed to other causes. By the time obvious symptoms appear, significant deficiency exists. Neurological damage can occur before anemia develops, and long-standing neurological damage may be irreversible.
Testing is Important for High-Risk Groups: People at risk (vegans, elderly, those on acid-reducing medications, people with digestive disorders, those taking metformin) should have B12 levels tested periodically. Serum B12 is the standard test, but methylmalonic acid (MMA) and homocysteine provide additional information about functional B12 status.
B12 is Stored: Unlike water-soluble vitamins that must be consumed regularly (like vitamin C), B12 is stored in the liver and other tissues. The body stores several years' worth of B12. This means deficiency develops gradually after intake stops, but also means infrequent high-dose supplementation (weekly or monthly injections, or high oral doses) can maintain adequate status.
Absorption Decreases with Age: Up to 30% of people over 50 have some degree of B12 malabsorption from food due to reduced stomach acid production (atrophic gastritis). This is why supplementation or fortified foods are recommended for older adults. The RDA doesn't increase with age, but absorption efficiency decreases, making supplementation more important.
High Doses are Safe: Even "mega-doses" of B12 (1,000-5,000 mcg or higher) are safe and commonly used. While only a small percentage is absorbed at high doses, this strategy bypasses absorption issues and ensures adequate intake. There's no established upper limit for B12 due to its safety profile.
Sublingual Myth: While sublingual B12 is marketed as superior for absorption, research shows oral B12 tablets (swallowed) work just as well. The advantage of sublingual forms is psychological (people feel they're working better) and practical (can be taken without water), not pharmacological.
B12 Forms - Controversy: There's ongoing debate about whether methylcobalamin is superior to cyanocobalamin. Most mainstream medicine uses cyanocobalamin due to extensive research, stability, and low cost. Some practitioners prefer methylcobalamin for certain conditions, particularly neurological issues. Both forms effectively treat deficiency; individual preference and response may vary.
Folate Can Mask B12 Deficiency: High-dose folic acid supplementation can correct the megaloblastic anemia of B12 deficiency while allowing neurological damage to progress undetected. This is why folic acid fortification of grains (instituted to prevent neural tube defects) was controversial—it could mask B12 deficiency. Always ensure adequate B12 when taking high-dose folate.
Vegan Considerations: All vegans must supplement with B12 or consume adequate fortified foods. This is non-negotiable—there are no reliable plant sources of B12. Vegan infants of B12-deficient mothers can develop severe neurological damage, making maternal B12 status critical during pregnancy and breastfeeding.
Genetic Factors: Some people have genetic polymorphisms affecting B12 metabolism (like MTHFR mutations affecting methylation). These individuals might benefit from specific B12 forms (methylcobalamin, hydroxocobalamin) or higher doses, though this is an area of ongoing research.
Industrial/Environmental Cobalt: Cobalt toxicity from industrial exposure (hard metal manufacturing, diamond polishing) or environmental contamination is a real concern in occupational health. However, this is completely different from dietary cobalt/B12 and is not relevant to supplementation decisions.
Monitoring During Treatment: When treating severe B12 deficiency, particularly in people with megaloblastic anemia, potassium levels should be monitored, as rapid correction of anemia can temporarily lower potassium. This is primarily relevant in medical settings with injectable B12 treatment.
Bottom Line
Cobalt is an essential trace mineral that functions in the human body exclusively as a component of vitamin B12 (cobalamin). Unlike other minerals with multiple independent functions, cobalt has no known biological role outside of B12. This unique situation means that all cobalt nutrition focuses on vitamin B12 intake rather than standalone cobalt supplementation.
Humans cannot use inorganic cobalt to synthesize B12—only bacteria can perform this synthesis. Dietary cobalt is useful only when already incorporated into B12 from animal foods or bacterial fermentation. Standalone inorganic cobalt supplementation serves no nutritional purpose and can be toxic, so it should be avoided entirely.
The focus should always be on meeting vitamin B12 needs (RDA: 2.4 mcg daily for adults), which automatically ensures adequate cobalt in the only form the body can use. B12 is found exclusively in animal products (meat, fish, poultry, eggs, dairy) and fortified foods. Vegans and strict vegetarians must supplement with B12 or consume adequate fortified foods, as there are no reliable plant sources.
B12 deficiency is surprisingly common, affecting up to 15% of the general population and up to 40% of elderly people. High-risk groups include vegans and vegetarians, people over 50 (reduced absorption), those taking acid-reducing medications long-term, people with digestive disorders affecting absorption, those who have had gastrointestinal surgery, and individuals taking metformin for diabetes. These groups should ensure adequate B12 intake through supplementation or fortified foods and consider periodic testing.
Vitamin B12 supplements are extremely safe, even at very high doses (1,000-5,000 mcg or more). There is no established upper tolerable limit for B12, as excess is simply excreted. B12 deficiency, in contrast, can cause serious and potentially irreversible health problems, including severe anemia, neurological damage, cognitive decline, and elevated cardiovascular disease risk.
Common B12 supplement forms include cyanocobalamin (most common, well-studied, inexpensive), methylcobalamin (active form, popular in alternative medicine), and hydroxocobalamin (provides both active forms, used in injections). All forms effectively treat and prevent deficiency; personal preference, specific health conditions, and practitioner recommendations may guide choice.
The most important message regarding cobalt is this: Never supplement with inorganic cobalt. Always obtain cobalt through vitamin B12 from animal foods, fortified foods, or B12 supplements. If you're in a high-risk group for B12 deficiency, supplement appropriately or have your B12 status tested. B12 supplementation is safe, inexpensive, and can prevent serious health consequences of deficiency.
